Posts Tagged ‘Stone’

Jon Domino

April 12, 2013

Southern California craft beer overlord, Stone, usually known for their employees’ humble attitude and the brew pub’s beautiful beer gardens has come under close public scrutiny after a couple of violent incidents took place on their property. Both incidents resulted in injuries, one of which was fatal.

The first incident took place at the brewery’s Stone Cider release. Two hipsters got into a heated argument about whose chest tattoo was better when a break dance fight broke out. Unfortunately for one of these heated hipsters, his skinny jeans were too tight and as he tried to twist his left knee the bone moved but the flesh did not, resulting in a gruesome compact fracture.

The second incident in question took place last Wednesday during Stone’s weekly California Condor Wing Night promotion. As usual the place was packed with ill tempered rich people since the delicious wings of this endangered species are on special every Wednesday for fifty-five and sixty-five dollars a wing.

On this particular California Condor Wing Night one customer was extremely upset that he couldn’t take his wings to go. The floor manager was forced to step in and did so with a blade in his hand. He then stabbed the unruly patron five times in the face in front of a full restaurant. The floor manager, who has since been fired, had to be restrained from stabbing other random customers who  he screamed had crossed him on past California Condor wing nights.

Under great public criticism and amidst a press nightmare Stone announced that for the first time ever they were going to hire a head of security whose sole job it would be to maintain the safety of both Stone employees and their customers. The search began and for a moment it seemed like the general drunken public’s outrage and verbal abuse had ceased.

The search ended with the highly controversial announcement that former mafia enforcer and known felon, Jon Domino, was being hired for the head of security position. Public outrage ensued yet again. People questioned why Stone, which boasts to be a family friendly establishment, would bring in a man notorious for being extremely violent to ensure their customer and staff’s safety.

Jon Domino was born in 1976 in Patterson, NJ to Shaun and Shauna Domino. Shaun Domino was a low rent thug who ripped off Kwik-E-Marts and toy stores and Shauna was a common street walker. Jon Domino’s first assault charge was filed against him when he was fourteen by Shaun Domino. Allegedly the son broke the father’s pinkie over a controversial call while playing the family’s favorite sport, dominoes.

Jon Domino dropped out of high school in 1993 to pursue a highly promising career in the mafia. Domino started out as a runner for the Pacino family but quickly advanced up through the ranks. With a heavy drinking problem and a relentless violent streak Domino made his way up to the esteemed position of enforcer for the Pacino family.

Domino was a sort of loose cannon, often breaking people’s legs for little or no reason. Don Don Pacino looked the other way due to Domino’s great performance as an enforcer. Despite several trips to jail a year Domino still dominated the mafia world in stats. For an eight year period between the years 1998-2006 Domino led all enforcers with the most legs broken, most bitches smacked and, by a large margin, most conjugal visits.

In 2008 Domino was forced to leave the Pacino family due to the fact that he had sex with two of Don Don Pacino’s wives and three of his mistresses. When the family turned on him Domino fled out to the West Coast settling in Los Angeles where he worked as a rotating random criminal character on various versions of Law and Order.

Now hired as the head of security at one of the most powerful breweries in the world Jon Domino took questions from the media in the middle of the breweries beautiful garden.

Jon Domino approaches the podium dressed in a black vest that says Officer Domino on the right breast and Stone Head of Security on the left breast. He is visibly armed with several firearms, a crossbow, a machete and several cans of pepper spray.

“What’s your motto for life?” asks reporter one.

“I’ve never met a pair of fucking legs I couldn’t break,”  answers Jon Domino.

“What are your thoughts on Stone’s no smoking policy?” asks reporter two.

Domino pulls a camel light from the front pocket of his vest and lights it.

“I love it and I look forward to enforcing that policy with extreme fucking prejudice,” answers Domino.

“What do you think of the beautiful grounds here at Stone?” asks reporter three as he puts his cell phone in Domino’s face to record the response.

“The grounds are beautiful and there are plenty of them. I see a lot of good spots to dispose of my enemies,” answers Domino.

Domino notices the cell phone is recording him.

“You god damn swine are you recording this?” yells Domino.

He rips the cell phone out of reporter three’s hand and smashes it under his foot.

“Hey, Jon Domino says go fuck yourself, this cock sucking press conference is over,” yells Domino as he storms off.

Three weeks into Jon Domino’s tenure as the head of security at Stone and there hasn’t been one incident. What that says to this reporter is while Jon Domino might be offensive and extremely dangerous he gets the job done. Maybe all restaurants/ breweries/bars should follow Stone’s successful lead and add a little Domino to their business plan.

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Thanks Given

November 24, 2012

Ever since I was a young boy Thanksgiving has always been my favorite holiday. Hanging out with the people you love the most plus turkey plus football equals the greatest day of the year. Now as a grownup I appreciate it even more as I realize that there are many people and places and things that I am very thankful for. When I was younger I used to think it was stupid when my mother would make everyone at the table take a moment to talk about what they were thankful for, but nowadays I think that is an important part of my favorite holiday so I figured why not share mine with you, the general drunken public.

First and foremost I am thankful for my family, friends and beautiful fiancé. Without these loved ones I would not be the man that I am today. I am thankful to work at Churchill’s Pub and Grille the greatest craft food/beer pub with the best staff in the entire world. While our competitors choose to serve suspect mac and cheese or promote club night with DJ Glowstick or offer drink specials where when you buy a pint you get a $2 shot of 151 and a free match we at Churchill’s do what we have always done, offer great service and freshly prepared food served alongside delicious beer.

I am thankful to Stone Brewery who honored me with the right of being the first person to break the news of their special San Diego Beer Week beer release. Sales on Stone Lite, Stone Hef and Stone Original have been through the roof but the top seller has been Stone Bro of which they have sold so much they are running out of donkey piss to fill the bottles with.

I am thankful to Human Female Hyenas who prowl the night with a hint of flavored vodka and semen on their breath. Without these pack hunting skanks men in bars all across the country would be lost at last call left only with the option of going home alone and whacking off to internet porn. A word of advice to all you lonesome losers getting laid by women older than your mother wrap that shit up B.

I am thankful for hipsters. Without them homeless people would have no one dressed the same as them. I love to watch a group of hipsters sip on poor man’s PBR while wearing two hundred dollar cardigans as they bitch over the infection their cock ring gave them.

I am thankful to reality television for keeping backwoods rednecks, teenage whores and rich white housewives current in our modern society. Without it how else would any of those people make a living that didn’t involve ditch digging, dick sucking or spending other people’s money.

I am thankful to Tim Tebow for being the most talked about backup quarterback/punt protector in the history of football. Without him ESPN would go out of business. I am also very thankful for Robert Griffin III for being the best player in the league, being highly attractive but mainly because he is not Tim Tebow.

I am thankful to bad parents especially when they display their bad parenting in public. While their misbehaving kids are obnoxious and the parents disinterested they act as one of the strongest forms of birth control on the market, and it’s free. I believe high school kids should be trapped in a room with bad parents as a way to deter teen pregnancy which is rampant in this country. Bad parents also make those women who are in long term relationships and can’t wait to have a kid think twice about poking holes in their boyfriend’s condoms.

I am thankful to bad tippers, bros, whistlers and people who believe they know everything about the bar business because they bartended their frat’s homo erotic initiation all male mixer one night. While at times these schmucks make my life a living hell they also put my job into perspective. For every coked up whore who accuses me of not pouring any vodka in her eighteenth vodka red bull there is a regular who is friendly, polite, funny and tips well. Without the customers who make me tell them to go fuck themselves I might fail to appreciate the importance of all the regulars who make this world wonderful.

Lastly I would like to thank the twenty-two year old skank from last night who told me I was going to die of a heart attack because I wouldn’t serve her or her boyfriend who was dressed like Brandon Lee from The Crow. I guess I’m not thankful to her personally but more to the fact that a whore of her caliber will someday die a painful death from one of the many STD’s she has contracted from her years of trolling street corners and that fact brings a thankful smile to my face.

HAPPY HOLIDAYS AND BUY MY BOOK LOVE LIFE FOR CHRISTMAS BY CLICKING ON THE LOVE LIFE LINK UP AND TO THE RIGHT FROM HERE!

Stone Bro

November 3, 2012

In honor of San Diego Beer Week which started Friday, November 2nd, internationally beloved microbrewery and distributor of other microbreweries, Stone Brewery, has just announced the release of four new beers. They believe these new beers will solidify their title of making the best craft beer in all of San Diego which, in the beer community, means the world. The announcement has beer aficionados from all over foaming at the mouth in anticipation of what promises to be some of the best new beers to ever be released.

For years Stone has been accused of not making a beer palatable to those people who prefer light beer. Usually the brewers at Stone prefer to make complex full flavored beers that please the palate of a more refined beer drinker. In an attempt to turn more people onto craft beer Stone decided to brew Stone Lite, an American Lager that is literally so light that you can’t even taste it. Best served in a chilled glass over ice, Stone Lite has an alcohol by volume of 3.9% and as of Friday can be found at every bar in the State.

Stone is famous for not making fizzy, yellow beer which is normally what an American lager resembles and Stone Lite is no different. It is extremely fizzy but it looks more like water so it isn’t yellow, but see-through. Some might say making a beer like Stone Lite is selling out, but I see it as a bridge to a whole new set of customers.

Guys who play in six different adult softball leagues who roll into bars with the sleeves cut off of their shirts that normally order 12 Bud Lights could now be satisfied with a Stone Lite which tastes like nothing as opposed to tasting like shit. Or that classy broad who likes to down 9 Corona’s on a Tuesday afternoon and then go down on whatever unlucky guy is within two stools of her can say that she is a craft beer drinker.

Stone Hef, named for the great Hugh Hefner is the second beer Stone will be releasing in honor of San Diego Beer Week 2012. Stone Hef is a hefeweizen, a German style wheat beer. Most fans of hefeweizen’s here in America like to garnish their wheat beer with an orange or lemon. If you were to tell old, most likely racist, German brewers that young American’s were garnishing their hefeweizens with whatever fruit is readily available they would firebomb us.

Their explanation of such a violent act would be that by introducing a variable from outside the conventional way the beer has been brewed you ruin the beer’s natural flavor and thus make all their hard work go to shit. Stone has never been one to stick to conventional brewing methods and encourages those that choose to enjoy Stone Hef to garnish it with an avocado slice which is also a sign of support for local avocado growers all over Southern California.

Stone Original is going to be an exotic blend of Stone IPA and Stone Pale Ale. Now, all those idiots who think that Stone Brewery only makes those two beers can enjoy them both in one bottle. You might think that a brewery of Stone’s production and popularity wouldn’t have to deal with being stereotyped, but it happens on a daily basis.

Stone Original takes the thinking out ordering a beer for those people ignorant enough to truly believe that Stone IPA and Stone Pale Ale are the only beers made by Stone Brewery. People all the time who claim that Stone is their favorite brewery and that every beer they make is delicious will turn their nose up when you inform them that you don’t have Stone IPA or Stone Pale. Then when you offer them another Stone alternative they look at you like you’re an asshole.

Yeah, I’m the asshole because what lover of Stone Brewery would ever want anything other than the IPA or Pale? It’s these schmucks that Stone hopes to reach out to with Stone Original. What if a bar doesn’t carry it, what then you ask? Never fear Stone has informed all its accounts that in order to keep getting beer from Stone they must carry Stone Original all the time, forever.

The fourth and final beer Stone plans to release for San Diego Beer Week is called Stone Bro. They have promised that it will be their most arrogant and boldest beer ever. The story behind Stone Bro is that hundreds of bartenders from all over Southern California wrote or called Stone Brewery complaining about the way some Stone customers order their beer.

As any smart company should Stone Brewery did whatever it could to please the masses. That’s why they made Stone Bro. It is one hundred percent donkey urine served warm straight out of the bottle because anyone who walks up to a bar and orders a Stone, bro, deserves to drink animal piss.

Happy San Diego Beer Week!

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Churchill’s Renaissance

March 2, 2012

On the eve of the third Churchill’s Renaissance I encourage all to take a deep breath in preparation of what promises to be the greatest day in the history of beer in America. Believe me; I know what I’m talking about. I just finished reading a book that reported the history of beer in our fine country and besides the day when my beloved Yuengling expanded their operations down into Tampa I can’t recall a more important day in beer’s history. Our beer lineup is something sculpted from the bust of an ancient Roman warrior with many kills notched on his belt. The food will be irresistible and mouths will hungrily salivate so much people will have to spit before drinking their delicious beer so as not to water them down. There will be spittoons located in various places around the pub so please spit respectfully.

When I leave the pub tonight around 3:00 in the morning there will be overanxious campers setting up in the parking lot eager to gain the first spot in line. While I sleep this line will grow and grow and grow until it reaches down to Denny’s and back. People will be scarfing down breakfast burritos while they game plan the best way to get as many glasses of Churchill’s Finest Hour as possible. Others will work off a makeshift draft list secretly handed to them by a rogue employee and try to decide which ten tasters they should begin with. What they don’t know is that I am the rogue employee who handed them this list they are carefully studying and what they won’t realize until they make it through the pub’s doors is that it is a decoy. No, there will be no cask of Michelob Celebrate, there will be no nitro Bud Light Lime and unfortunately we just ran out of our last keg of 08 Labatt’s Blue.

Renaissance is a celebration of craft beer and food, but it is also a day where we get to celebrate the San Diego beer community. Churchill’s knows what you the general public wants and we strive to pour it down your throats. We plan to offer the best service available and know that our customers will treat us with respect and patience on such a special day. What that means is the following words will be banned from the pub that day: Bro. People using the forbidden word will be forced to drink warm PBR out of a dog bowl we plan on placing on the floor of the porta potty out front. We will allow one slip up per person but the moment your bro count exceeds one prepare for swift and harsh repercussions. We have made this rule not just for us, but for you as well since no one wants to see a forty year old man yelling bro and waving dollar bills in the air in an attempt to order a glass of white zinfandel.

The beers at Renaissance will be strong so be prepared to be drunk. The key will be to continually eat our phenomenal food throughout the day. There will be some over intoxicated people no matter how much food they consume. Please don’t judge them. This is a beer festival featuring many rare beers so to blame someone for indulging a little too much would be unfair. That is until they vomit. As soon as liquids stop entering their mouths and begin exiting them judgment is encouraged. Now this won’t happen often, but it will happen at least once. The key is to stay out of the line of fire. If you witness someone who is sweating, red in the face or shaking uncontrollably notify you nearest Churchill’s employee and we will escort this person out the door and down the street so they may vomit in a safe and isolated place. Failure to notify us may result in a lunch in your lap that wasn’t yours.

All and all Renaissance will be the most fun you’ve had since losing your virginity and I encourage all of you to join us at some point that day. While you may miss Younger or Finest hour there are 5o other incredible beers right behind them. To the dopes I passed the decoy menu off too do not expect an apology and prepare to be ridiculed when you attempt to order a taster of the bourbon barrel aged Stone Light Bro.

Get Stoned

January 14, 2012

The next person who walks up to my bar and says they want a Stone is going to get just that. In fact the only reason I don’t keep an actual stone behind the bar to give to people when they order it is because I believe the animals would throw it at me in a fit of arrogance and embarrassment. Stone is a brewery, not a beer. You can’t walk into a bar and order a brewery as bars serve individual beers not the entire brewery. I assure you Stone does not make a beer called Stone.

It’s even more fun when we do a Stone beer event and a couple of geniuses wearing arrogant bastard tee-shirts and hats stitched with a Stone saying order a couple of Stones. That conversation goes a little like this:

“Hey bro, can I get two Stones,” says the genius.

“Stone what?” I ask.

“It’s a beer.”

“Right, but which one we have fifteen of them currently on draft?”

The genius confers with his buddy and they both seem very confused. After a minute-long discussion they are ready to make a second attempt at ordering.

“The hoppy one,” the genius says confidently.

“We have five different IPA’s from them on right now.”

“Yeah, two of those.”

“Which one?”

“Stone IPA.”

“We don’t have Stone IPA, but we do…”

The genius interrupts.

“You don’t have Stone IPA?” he asks disgustedly.

I shake my head “No”. They are appalled as if I have just told them that our restaurant doesn’t have food. To them that is the equivalent of a bar that doesn’t have Stone IPA.

“Just give me two Guinnesses bro.”

For a brief moment my mind tells me that with the proper guidance I could find these two rocket scientists a different IPA that they might even like more than Stone IPA, but decide that these two deserve a Guinness instead of something hoppy and delicious.

If that conversation didn’t hurt your brain you are probably drinking a Bud Light right now. Welcome to my world. Craft beer is big in Southern California and Stone is the generic face of the movement. Don’t get me wrong, Stone is a trend-setting microbrewery that not only paved the way for themselves but also for microbreweries everywhere. However, due to Stone’s popularity outside of the beer community a lot of people who try to order their beer wind up sounding like idiots. They get so swept away by the legend of Stone IPA or Stone Pale that they refuse to try another beer of the same style from a different brewery. What’s even worse is they won’t try a different style of beer from Stone, which is the brewery they claim to think of so highly.

Here’s a heads up, if a bar doesn’t have Stone IPA don’t get a Guinness or Bud Light. Get a different IPA and realize that there is good beer outside of Stone. There’s nothing wrong with that. Stone brewery doesn’t care if you drink other brewer’s beer I assure you. Lean on your local bartender to guide you to an acceptable alternative and for the love of all that is holy don’t just ask for a Stone. You sound like a moron when you do and believe me everyone in earshot of you whether they be a fellow customer or employee will proceed to make fun of you as soon as you walk away. Other bars may tolerate this sort of behavior but I no longer will. I am on my way to the store to get a foam Stone that I plan on lying in front of anyone ordering a Stone, that way when they throw it at me it will hurt less than holding a conversation with them did.


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