St. Patrick’s Day is a celebration of Irish culture. To Americans that means let’s get wasted. Apparently in this country we believe getting shitfaced while being all decked out in green is a great way to celebrate Irish tradition. I am not saying that all Irish people are a bunch of drunks, but I believe that is what most Americans think. My theory is that Americans use Irish culture as an excuse to get wasted because we as a people are a bunch of drunks.
Amongst bar employees and regulars St. Patty’s Day is also known as Amateur Night. Everyone who never goes out drinking at a bar decides to come out that day. It is New Year’s Eve on crack and instead of people starting to get wasted at 8pm most people begin lining their livers with liquor around noon. It is Mardi Gras except the beads are replaced with funny green hats, shirts with dirty limericks and green skinny jeans. Guinness is consumed at an alarming rate and the shot of the day is the shillelagh which is normally dropped into a half pint of Guinness. The name of this is an Irish Car Bomb and it is yet another example of misguided Americans thinking that they are honoring the Irish.
The combination of amateurs chugging pints of Guinness topped with Jameson and Bailey’s means anything can happen. There will be vomit, and a lot of it. Beware and get ready to duck and cover the second you see a curdled shillelagh floating in the beard of a man who has just shot his fourth car bomb all the while that cottage pie he just scarfed down is quickly working its way to returning itself to this world. Our bar backs will be wearing rain slickers that day so any unwanted fluids flying at them will rinse off with a quick hosing.
When faced with a bar full of people who go out so little that they don’t understand the rules of the bar, as employees we have no rules. That means there is zero tolerance on everything. Since it is impossible to properly enforce a zero tolerance policy upon 500 drunken people I will be personally monitoring the crowd myself. I will be dressed as a leprechaun and in my hand I will hold a real shillelagh which is a wooden walking stick with a large knob at the top. My shillelagh will be encrusted in gold. If I observe anyone getting out of line I will be tapping them on the shoulder with my golden cane to inform them that they have to leave. That means anyone puking, fighting, calling me bro, string ordering, groping other guy’s girlfriends, pissing on the side of the porta potty, and honestly anyone who rubs me or my staff the wrong way will be getting shoulder tapped by my golden shillelagh.
There is a repeated crime against humanity found on every St. Patty’s day. That is the ordering of a green beer. Beer isn’t green. It’s not supposed to be green. To make beer green you have to put green food coloring or some other liquid in there. There’s no better way to ruin a tasty beer other than sticking random green liquids into it. Not only is it nasty, it’s messy. Any bartender degraded and disrespected enough to be forced to do such a thing suffers both the public humiliation of such an asinine act, but will also be forced to scrub their hands, as well as other body parts depending on individual personal practices clean of the green for days to come.
My advice to bartenders all across the nation on this upcoming St. Patty’s Day is as follows: when that thirty-two year old man wearing a fake afro wig sprouting out from underneath a green top hat with his cheeks painted green, wearing hippie glasses, a green tee-shirt that says “Kiss me I’m Irish”, finished off with green skinny jeans and green converse, approaches your bar and orders a green beer slam a Heineken down, double charge him and as soon as he pays point him out to the leprechaun with the golden shillelagh and trust that swift bar justice will served.
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